"The allergens in rice, corn, millet and buckwheat should be better studied before they can be recommended as alternatives for cereal allergic children." – Elina Varjonen, MD, Helsinki University Central Hospital, Departments of Dermatology and Allergic Diseases View this post on …

"The allergens in rice, corn, millet and buckwheat should be better studied… Read more »

This is a great presentation to help understand the difference between Gluten Sensitivity, Celiac Disease, and Gluten Intolerance. It also explores the various ways to test for gluten problems, and why “gluten free” may not be everything you thought it …

This is a great presentation to help understand the difference between Gluten Sensitivity,… Read more »